Covry's New York City Pop-Up Reception (2025)
We teamed up with Covry to kick off their weekend pop-up in NYC's Chinatown. We tried on frames, enjoyed some soft tunes, and snacked to our heart's content.
Jenn de la Vega
Jenn de la Vega is a caterer and cookbook author. Her kaleidoscopic recipes appear on Food52, Thrillist, Yummly, The Kitchn, and Wine Enthusiast.
How Anime Inspires Our Food
We get inspiration from many places: cookbooks, movies, and our friends on social media. We also look to anime for whimsical (and sometimes practical) ideas to inform our catering menus.
All The Grilled Dishes We Made So Far
An exhaustive list of things we've cooked over fire. From chicken to fish, and surprising sweets. Plus, many of the lessons we learned along the way.
How We Spent Juneteenth & How to Keep it Going All Year Long (2025)
We reunited with Nicole Taylor to celebrate Juneteenth at BEM's brand new brick & mortar location in Bed Stuy. Hot dogs, red drinks, and a book discussion with Katie Mitchell, author of Prose to the People.
Un Puertoriqueño Bachelor Party Dinner (2024)
A wholesome affair organized by Puerto Rican brothers at a private home in Beacon, NY. Wine pairings and lawn games? We're so down!